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Certificates & Quality Seals

As an EU-certified meat processing and wholesale company, Hacilar Fleischgroßhandel GmbH has received numerous awards and is subject to strict controls. Our certificates demonstrate compliance with the highest standards in hygiene, traceability, and food safety – both nationally and internationally.

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QS – Quality Assurance System for Food

QS – The mark of certified quality

As a participant in the QS system (quality and safety), we guarantee seamless control along the entire production chain – from the origin of the animals through processing to delivery.

Halal certification – slaughter according to Islamic guidelines

Our Halal certification proves:

As a company with a special focus on religious requirements, we offer certified Halal meat.

This allows Muslim customers to consume our products with complete confidence.

Other standards

Trust a responsible company

Our certificates are not just a guarantee of control – they are a promise of excellent quality, safety, and customer focus. Our production also meets all requirements according to:

Highest hygiene standards according to HACCP

  • HACCP concepts (Hazard Analysis & Critical Control Points)
  • Veterinary-monitored operational and personal hygiene
  • Regular external and internal audits

Our quality promise

  • Daily freshness & consistently high quality
  • Reliable, on-time delivery
  • Production according to individual customer requirements
  • Transparent processes & personal support